Sweet dreams are made of cheese.

What would a holiday in the Swiss mountains be without fondue? And we make it a real Valsana Experience. Fondue on the room balcony, anyone? Just let us know by 16.00 and we'll prepare your cheesy highlight.

Winter brochure 2022 / 2023

Admit it – you’re more than a little curious to see what you could be enjoying at the Valsana this winter. It couldn’t be easier to find out. Click the button below to explore the new, the exciting, and the time-honoured Valsana traditions you know and love. Happy reading!

Moving Mountains Photo Book

Robert Bösch is a photographer, geographer and mountaineer. Now, he has collaborated with Dr. Götz Bechtolsheimer to bring to life a project that is close to both of their hearts: a photo book packing with rich, fascinating images and inspiring writing.

Winter season

December 9, 2022 - April 10, 2023

We look forward to welcoming you to the Valsana Hotel on 9 December 2022. This year's winter season runs until 10 April.