From plant-based dished prepared with an honest respect for nutrient-dense ingredients, to delicious classics rooted in the sense of place of the Swiss mountains, we celebrate nourishing and joyous deliciousness.
FOOD AND DRINK
The expansive windows offer breathtaking views of the surrounding mountain landscape at any time of day – whether in the morning, at midday, or in the evening. The sun-drenched terrace also provides the perfect setting to savour culinary highlights in a unique setting.
07.00 to 11.00 h
19.00 to 22.00 h
27 June to 8 September 2025
FOOD AND DRINK
With a name meaning ‘hill’ in Romansh, La Collina offers relaxed dining against a stunning mountain backdrop. Enjoy a laidback lunch on the restaurant terrace, or some light snacks.
This summer, the restaurant La Collina will once again be transformed into a lively Spanish restaurant. Every evening from Thursday to Saturday from 19.00 to 22.00 h.
Our chef creates an exciting fusion of Spanish recipes with Swiss products. The result is an experience: creatively interpreted tapas, delicious food and Spanish joie de vivre.
Late rise breakfast, 11.00 to 13.00 h
12.00 to 14.30 h
19.00 to 22.00 h (Thurs.-Sat.)
14.30 to 17.00 h
27 June to 8 September 2025
FOOD AND DRINK
Experience the high art of modern, gourmet cuisine. Chef Marco Campanella has not only been awarded two Michelin Stars and 19 GaultMillau points for his cooking at La Brezza Arosa, but has also been named "Chef of the Year 2025” by GaultMillau Switzerland. Enjoy newly interpreted traditional Swiss and Italian cuisine alongside plant-based dishes.
In summer, from April to Oktober, the La Brezza team welcomes you at our sister hotel Hotel Eden Roc on Lake Maggiore. (Two Michelin Stars - 19 GaultMillau points)
19.00 to 22.00 h
Winter season 2025/2026
FOOD AND DRINK
Unwind by the fireplace with a cocktail in a room filled with character and enjoy live music every night.
11.00 to 23.00 h
27 June to 8 September 2025
Daily from 11.00 h
FOOD AND DRINK
Choose from a fine collection of Cuban and Dominican cigars and cigarillos in a space designed around a wooden interior and walls decorated with real tobacco leaves.
FOOD AND DRINK
Settle into a light-filled space designed by Mario Botta. Fresh juices and nourishing snacks are the ideal accompaniments to your restorative spa day.
12.00 to 19.00 h