From 2 to 7 February 2026, renowned international master chefs will once again showcase their talents in St. Moritz, transforming the Engadin into a hotspot for gourmet enthusiasts. This is what makes the St. Moritz Gourmet Festival so special: it’s not only a place for exceptional culinary experiences but also an exclusive and engaging gathering for over 2,000 guests.
With more than 230 star chefs from 30 countries, the St. Moritz Gourmet Festival has been setting standards for gourmet excellence, hospitality, and cultural diversity since 1994.
