When eating becomes an experience! Get ready
for your palate to be whisked on a journey
through Switzerland and beyond. The next edition of the
Tschuggen Grand Hotel’s famous Gourmet Tour
will take place from 5. to 7. January 2023.
As ever, the guest list is a who’s who of the
It’s an opportunity to expand your culinary
horizons with new recipes and innovative
combinations: the everyday meets the exquisite,
the simple meets the creative, the refreshingly
healthy meets the temptingly irresistible.
Heiko Nieder - Hotel Dolder, Zurich - 2 stars
Gerhard Wieser - Hotel Castel, Merano South Tyrol - 2 stars
Michael Kempf - Restaurant Facil, Berlin - 2 stars
with his patissier Thomas Yoshida